Quality Guarantee
YOUR QUALITY MEAT BUTCHER
Quality Meat To Sink Your Teeth Into
Our Southern Flinders lamb, free-range chicken, tender pork, and juicy beef are sourced from the crème de la crème of South Australian growers, and our exceptional selection of game meats—including kangaroo, wild rabbit, camel and emu—comes from suppliers across Australia.
SETTING THE STANDARD FOR QUALITY MEAT
Marriott Meats is registered under a reputable Australian meat authority, and our meats undergo thorough hygiene and safety checks before they even hit our counters, guaranteeing freshness and quality.
Health & Safety Standards (PIRSA)
Fresh cuts & restaurant-quality meat guarantee
Meat Standards Australia (MSA)
At Marriott Meat, health is a priority, and we undergo a six-month audit by PIRSA (Primary Industries and Regions SA) to ensure we meet all the necessary health and safety standards.
These regular checks guarantee our operations are up to code and that our customers receive the safest, highest-quality products every time they shop with us.
For us, freshness is non-negotiable, and quality is the cornerstone of our business. Our skilled butchers provide custom cuts on request, preparing them to order to maintain optimal taste and texture. From the farm to your fork, our commitment to excellence ensures our customers receive restaurant-quality meat every time.
We proudly supply MSA-certified products, promising that the meat our customers purchase is 100% traceable and meets the rigorous requirements of Meat Standards Australia (MSA). While not all our products carry this certification, our commitment to excellence means that every piece of meat is handled with the utmost care and expertise.
Health & Safety Standards (PIRSA)
At Marriott Meat, health is a priority, and we undergo a six-month audit by PIRSA (Primary Industries and Regions SA) to ensure we meet all the necessary health and safety standards.
These regular checks guarantee our operations are up to code and that our customers receive the safest, highest-quality products every time they shop with us.
Fresh cuts & restaurant-quality meat guarantee
For us, freshness is non-negotiable, and quality is the cornerstone of our business. Our skilled butchers provide custom cuts on request, preparing them to order to maintain optimal taste and texture. From the farm to your fork, our commitment to excellence ensures our customers receive restaurant-quality meat every time.
Meat Standards Australia (MSA)
We proudly supply MSA-certified products, promising that the meat our customers purchase is 100% traceable and meets the rigorous requirements of Meat Standards Australia (MSA). While not all our products carry this certification, our commitment to excellence means that every piece of meat is handled with the utmost care and expertise.
Restaurant & Butcher Supplies
Learn more about how we can meet your specific needs.